Dear China Highlights Customers,
Food has a special place in the hearts and minds of Chinese people. To a Chinese cook, the 'waste not, want not' ethos means that almost every plant or animal part is used, resulting in diverse regional cuisines.
In this edition of our newsletter, we introduce China's tradition-rich food culture: the staple ingredients of Chinese cuisine and its special cooking techniques as well as Chinese eating habits and table etiquette. Please click the following link to read more details of Chinese food. http://www.chinahighlights.com/travelguide/chinese-food/