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Mongolian Cuisine Menu

Mongolian cuisine can be found in China's Mongol Autonomous Region of Inner Mongolia and in other northern Chinese provinces, as far east as Beijing. In fact the Mongolian hot pot is a popular Beijing food. The Mongolian people have traditionally been pastoralists, and their cuisine reflects this with many tasty lamb/mutton dishes. Game and river fish also form part of their traditional diet.

Mongolian Cuisine Menu

English	Chinese	Pronunciation	Characters
Hand-Stripped Mutton	Shou Ba Yangrou	Shoh baa yang-roh	手扒羊肉
Instant-Boiled Mutton	Shuaiyangrou	Shweye yang-roh	涮羊肉
Whole Sheep Banquet	Zheng Yang Xi	Jnng yang sshee	整羊席
Roast Deer Nose	Shao Han Bi	Shaoww han bee	烧罕鼻
Crucian Carp Stuffed with Pork in Soup	Jiyu Tang	Jee-yoo tung	鲫鱼汤
Whole Fish Feast	Quan Yu Yan	Chwen yoo yen	全鱼宴
Pearl Carp	Zhenzhu Liyu	Jnn-joo lee-yoo	珍珠鲤鱼