The restaurant mainly serves Muslim food that is fresh, tasty and delicate. The decoration of the restaurant is also impressive, with white and green as the main colors. Pointed arches on the walls, marble flooring, small fountains, green trees and music in the air, all combine features of a Chinese building with those of an Arab one, to make the restaurant clean, bright and elegant.
Different from other similar halal restaurants, the restaurant primarily serves various kinds of hot pots made with ingredients of Muslim food. Beef and mutton, fresh and tender, are the two most popular foods. Besides its delicious taste, the other attraction of the meat it offers is that it is served as a buffet. With a savory soup base and special peanut sauce or sesame paste, you can enjoy a distinctive Muslim dish. What’s more, the services that the restaurant offers are considerate and passionate. Before you finish the meat on your plate, the waiters will offer you more meat spontaneously.
With nearly a hundred years’ history, the time-honored restaurant is famous for its Muslim vegetarian food that is like meat both in its appearance and taste. With constant improvement year by year, it has won many prizes in cooking competitions and has formed nine specialties called ‘must-have food’, which attract many customers.