The restaurant was decorated as an eco-park with plants, rockery, water and animals. Because the restaurant is really too wide, the servers serve the tale by wearing skating shoes. It is said that the ingredients are organic vegetables produced by the restaurant. Customers can have a walk after their dinners. Organic vegetables (有机蔬菜) and Steamed fish head with diced hot red peppers (剁椒鱼头) are the most popular two dishes.
It is an old restaurant in Zhengzhou, being very popular. Roast duck is the signature dish with crispy skin and tender meat. Yifu noodles (伊府面) cooked with sleever-fish, trepan, mushroom and fresh vegetable is also highly recommended.
It should be the best Chuan style restaurant in Zhengzhou, serving improved Chun cuisine which is not as spicy as that in Sichuan Province. The restaurant is decorated as a western restaurant. It is so popular in Zhengzhou that customers need to order in advance in case of getting no seats. Taian fish (太安鱼) is the signature dish, and Maoxue Wang (毛血旺, a famous Chuan dish with the main ingredient is duck blood), noodles cooked with shredded chicken (鸡丝养面) and stewed tofu with minced pork in pepper sauce (or Mapo tofu, 麻婆豆腐) are several top dishes there.
It should be the best Zhejiang style restaurant, serving exquisite and delicious Hangzhou style dishes (Hangzhou is a city in Zhejiang Province). The dining environment is good and the services there are in high quality. West Lake fish in vinegar gravy (西湖醋鱼) tastes sweet and sour, and the fish meat is tender. Dongpo meat (东坡肉), Longjing shrimp meat (龙井虾仁) and fried rice cake with crab (蟹炒年糕) are several top dishes there.
It is the most popular hot pot restaurant in Zhengzhou, with circumspective and high-quality services. Xia Hua (虾滑, minced shrimp meat), Chaozhou-style beef ball (牛肉丸), tender mutton (嫩羊肉) and tofu pudding (豆腐花) are the most popular food there.
Haidi Lao has several branch restaurants in Zhengzhou.
It is a representative business restaurant in Zhengzhou, serving Cantonese dishes. Dishes there are exquisite with bright color, tasty taste and fragrance. With high-quality services, elegant decoration and fair-sounding piano music, it is a good restaurant for business banquets.
It is a self-service barbecue restaurant. The dinning environment and service there is okay. Due to the affordable price, it is popular in Zhengzhou. Mizhi Meirou (蜜汁梅肉, meat having been marinated), chicken wings are most popular food there. Dark beer, salad, roast fish and roast bacon is also worthy to relish.
It is famous multiple pizza shop. Pizza, chicken wings and Xueyu cake (雪域蛋糕) are top three food there. All kinds of braised rice (焗饭), platters (拼盘), deserts and soup are very popular.
It is said that the small restaurant is supper popular. Da Pan Ji (大盘鸡, braised chicken with potato and green pepper) is the signature dish, and it is cooked with several tastes, which are braised in soy sauce, light spicy, mid-spicy and extremely spicy (light spicy would be okay to most people). The chicken is tender, the potato is soft and stewed noodles are served under the chicken. However, the dinning environment is not very good.